Meyer Lemon-Glazed Catfish

IMG_20160206_113733

Ingredients

  • 2 Catfish Fillets
  • 1/2 Cup Cracked Freekeh
  • 1 Meyer Lemon
  • 1 Bunch Collard Greens

Knick Knacks

  • 3 Tablespoons Sugar
  • 2 Tablespoons Rice Flour
  • 1 1-inch Piece Ginger
  • 1/4 Teaspoon Crushed Red Pepper Flakes

Makes 2 Servings

About 500 Calories Per Serving

Prep Time: 10 min | Cook time: 25 to 35 min

 

Instructions

  1. Cook the freekeh
  2. Prepare the ingredientsIMG_20160206_104129
  3. Cook the collard greensIMG_20160206_105924
  4. Make the glazeIMG_20160206_111045
  5. Coat & cook the catfishIMG_20160206_112710
  6. Finish & plate your dishIMG_20160206_113254

Enjoy!

 

 

 

 

 

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